by Steve Pike | Apr 9, 2026 | Culinary, Personalities, Restaurants
Born in Mexico and raised in the American Southwest, Chef Saul Ortiz brings more than 25 years of culinary experience and a deep passion for Mexican cuisine to his role as Chef de Cuisine at Lona Cocina & Tequileria at the Westin Fort Lauderdale Beach Resort. His...
by Steve Pike | Apr 6, 2026 | Adventure, Cruises, Restaurants, Travel News
Royal Caribbean has revealed Hero of the Seas, the fourth Icon Class ship and bold evolution of family adventure, arriving in Miami in August 2027. As part of the game-changing Icon Class that combines beach retreats, resort escapes and theme park thrills, Hero will...
by Steve Pike | Apr 6, 2026 | Culinary, Resorts, Restaurants, Travel News
Spring in Southwest Florida means warm days, wide beaches and some great waterfront dining options. Here’s a look at some new openings, as well as old favorites: Mucky Duck on Captiva Island has reopened. Visitors can return to this legendary waterfront hangout for...
by Steve Pike | Apr 1, 2026 | Hotels, miami, Resorts, Restaurants, Travel News
Loews Miami Beach Hotel and Loews Coral Gables Hotel each have launched Alchemy by Loews, a brand-wide beverage program designed to transform traditional cocktail and Free Spirited service into a transportive moment shaped by creativity and attention to detail....
by Steve Pike | Mar 27, 2026 | Adventure, Culinary, Events, Hotels, music, Resorts, Restaurants, Travel News
Spring wildflowers bloom and the outdoors beckon. Making Magic in the Mountains, a live mural painting festival, Cork to Fork Culinary Trail experience on the Tennessee Whiskey Trail, Hot Slaw & Art Y’all, Dolly’s Life of Many Colors Museum, new...
by Steve Pike | Mar 25, 2026 | Culinary, Events, Restaurants, The Masters, Tiger Woods
The Woods Jupiter, Tiger Woods’ elevated sports restaurant in Jupiter, FL., will be offering a celebratory menu for the Masters from April 6-12. The special, limited-time menu pays tribute to the dishes featured at this year’s Masters Dinner, curated in honor of...
