by Steve Pike | Feb 24, 2026 | Culinary, miami, Restaurants, Travel News
Mottai, a modern Japanese restaurant centered on technique and tradition, has officially opened at The Plaza Coral Gables in South Florida. The restaurant marks the first U.S. concept from Brazil-based Attivo Group, a celebrated hospitality powerhouse with 13...
by Steve Pike | Feb 23, 2026 | Culinary, Las Vegas, Restaurants, Travel News
After building a devoted following in South Florida, How Ya Dough’n has officially landed in Las Vegas, opening a third-floor rooftop pizzeria at BLVD Las Vegas, with sweeping views of the Las Vegas Strip. The new location establishes the brand’s first expansion...
by Steve Pike | Feb 20, 2026 | Culinary, Resorts, Restaurants, Travel News
Fresh off the highly anticipated August 2025 grand opening that marked a defining milestone for the W brand, W Punta Cana, Adult All-Inclusive is elevating the Caribbean’s culinary landscape with a full-spectrum dining program unlike anything in the region. As the...
by Steve Pike | Feb 14, 2026 | Culinary, Events, Travel News
Morikami Museum and Japanese Gardens in Delray Beach, FL., will host an evening under the stars at “A Taste of Asia: A Culinary and Cultural Experience” on March 7, from 6:30–11:00 p.m. Relish the vibrant flavors and rich traditions of Asian culinary culture in a...
by Steve Pike | Feb 8, 2026 | Culinary, Events, Personalities, Restaurants
Okeechobee Steakhouse in West Palm Beach – Florida’s oldest steakhouse – on Feb. 24 will feature WhistlePig private-selected barrel with a five-course tasting menu. Okeechobee Steakhouse Owner Ralph Lewis will reveal its WhistlePig exclusive barrel select,...
by Steve Pike | Feb 8, 2026 | Culinary, Events, Resorts, Restaurants
Here’s an opportunity to experience Palm Beach County’s newest great restaurant. This Valentine’s Day, Tulā, the signature oceanfront restaurant at Amrit Ocean Resort on Singer Island, invites couples to embark on a romantic culinary journey with an intimate...
