by Steve Pike | Feb 16, 2024 | Culinary, Hotels, Personalities, Privare clubs, Resorts, Restaurants, Spa
The Seagate in Delray Beach has a new executive chef. Dmitriy Kakuschke will oversee its Hotel, Beach Club, Yacht Club, and Golf Club culinary operations teams. Kakuschke recently joined The Seagate from the 4-Diamond JW Marriott luxury hotel in Nashville, where he...
by Steve Pike | Feb 14, 2024 | Resorts, Restaurants, Travel News
Loews Hotels has opened its highly-anticipated Loews Arlington (Texas) Hotel and Convention Center. The hotel is Loews’ second and largest hotel in Arlington, and the first-of-its-kind in the market, ushering a new era of hospitality to North Texas. Perhaps...
by Steve Pike | Feb 8, 2024 | Culinary, Personalities, Resorts, Restaurants, Travel News
Chef Juan Carlos Peña has been appointed Chef de Cuisine of Lona Cocina & Tequileria, the great Mexican restaurant located at The Westin Fort Lauderdale Beach Resort & Spa. An experienced culinary professional with a background in fine...
by Steve Pike | Feb 8, 2024 | Golf Courses, Resorts, Restaurants, Travel News
Grande Lakes Orlando, one of Central Florida’s top luxury resort destinations, is bringing a slate of new experiences for guests in 2024. Through new events and programming, curated partnerships, enhancements to amenities and sustainably-minded culinary offerings,...
by Steve Pike | Feb 7, 2024 | Culinary, Restaurants
Burtons Grill & Bar in Boca Raton, known for offering a new spins on American classics, is debuting weekend brunch over President’s Day Weekend in its own distinct style. Burtons crafted its wide-ranging brunch menu – with brunch features, lunch/dinner offerings,...
by Steve Pike | Jan 30, 2024 | Golf Courses, Golf News, Resorts, Restaurants, Spa, Travel News
The highly anticipated Conrad Orlando is now open at the 1,100–acre Evermore Orlando Resort. The opening marks the Conrad Hotels & Resorts brand’s debut in Orlando and second property in Florida. The Conrad is less than three miles from Walt Disney World on the...
