With Mother’s Day (May 11) less than one month away, here’s an early look at some of the top restaurants in South Florida to celebrate Mom and the family.
Boca Raton
Abe & Louie’s Offers Mother’s Day Brunch and Dinner Specials
Abe and Louie’s is celebrating Mother’s Day with a special weekend menu on Saturday, May 10 and Sunday, May 11. Brunch is served from 11 a.m. to 3 p.m., and dinner is available from 3 p.m. to 10 p.m. For brunch, guests can choose from a variety of Benedicts, including the Abe & Louie’s with smoked ham and béarnaise; the Crab Cake topped with Old Bay hollandaise; Filet Mignon with béarnaise; and the Three Ways, featuring filet mignon, crab, and smoked ham with hollandaise.
For Mother’s Day dinner, served from 3 p.m. to 10 p.m., the Land & Sea entrée features filet mignon, Caribbean lobster tail, roasted mushrooms, spring peas, and béarnaise; and Halibut Dijonnaise, with oven-roasted parmesan tomato and asparagus.
Fort Lauderdale
Burlock Coast at The Ritz-Carlton, Fort Lauderdale
Celebrate Mother’s Day with oceanfront views at Burlock Coast within The Ritz-Carlton, Fort Lauderdale. From 11:30 a.m. to 4 p.m. enjoy brunch favorites like the Cold Smoked Salmon Board and Zak’s Brioche French Toast with caramelized peaches, or Florida Clams with Sebastian Inlet Middlenecks White Wine broth, fresh herbs, and grilled bread, and the Sun Goddess Salad with heirloom tomatoes, cucumber, radish pickled onion, fresno chile, fresh herbs Sun Goddess dressing, and more. Guests will also be able to enjoy bottomless Mimosa, Rum Punch, and Bloody Mary packages beginning at $39 perperson.
Daniel’s, A Florida Steakhouse
Guests can receive a specially curated three-course menu ($105) by Culinary Director Daniel Ganem, celebrating the rich flavors of Florida in a refined, yet welcoming setting. Crafted by Gioia Hospitality Group, the team behind Michelin Guide-recommended Fiola Miami, Daniel’s is Fort Lauderdale’s newest steakhouse.
Timpano Las Olas Offers All Day Mother’s Day Specials All Weekend Long
Timpano Las Olas is offering a special menu for Mother’s Day on Saturday, May 10 and Sunday, May 11, available all day. For appetizers, enjoy Pasta e Fagioli with fennel sausage, white beans, kale, and parmesan; or the Grilled Scallops with asparagus, cauliflower, and agrodolce. For entrées, the Braised Lamb Ragu comes with lumache pasta, melted leeks, and parmesan; andPan-Seared Halibut with crispy potato, asparagus, and salsa verde.Finish the meal with a decadent Chocolate Mousse Cake served with hazelnut gelato and raspberry compote.
https://www.timpanolasolas.com/.
Miami
A culinary gem located in the heart of Coral Gables. Indulge in an exquisite three-course brunch menu ($135) curated by Culinary Director Daniel Ganem, featuring the finest seasonal ingredients and the signature elegance of regional Italian cuisine. A special three-course kids menu ($75 per person) ensures a memorable experience for the whole family. Savor standout dishes like the Ricotta & Lemon Waffles with Florida strawberry compote and whipped mascarpone, the Swank Farms Baby Kale & Sorresina Frittata served with grilled Pugliese bread, or the indulgent Fettuccine Carbonara tossed with guanciale, pecorino, and Parmigiano Reggiano. For those craving something hearty, the Filet Mignon Steak & Eggs with pancetta, ossobuco sauce, and wild ramps zabaglione is sure to impress.
Isabelle’s Coconut Grove (The Ritz-Carlton Coconut Grove, Miami)
Offering the “Garden Brunch Soiree,” from 11 a.m. to 3 p.m. on Isabelle’s lush patio, guests get garden tea-inspired cocktails curated by Gio Gutierrez, including Sparkling Soiree with Patron Silver Tequila, Rooibos Tea, Fig Syrup, Florida OJ, Prosecco; Orange Wheel; the Garden Spritz with UNA Vodka, Lambrusco, Lemon Juice, Signature Tea Syrup, Sparkling Water, Edible Flowers; and Spring Thyme with Bombay Sapphire Gin, St. Germain Liqueur, Lemon Juice, Jasmine Tea, Orange Bitters, and Thyme Sprigs.
Mother’s Day Brunch Buffet ($175 for adults and $85 for children ages 4 to 12) will feature breakfast, dessert, seafood, and sushi stations, along with bottomless mimosas.
https://www.isabellescoconutgrove.com/.
A modern pasta-focused eatery located in Miami’s Wynwood district from acclaimed Peruvian chefs Juan Manuel Umbert and Janice Buraschi. The husband-and-wife duo blend authentic Italian flavors with influences from their diverse backgrounds. In addition to their a la carte menu featuring classic Italian recipes with innovative twists, and showcasing fresh, homemade pastas, creative starters and heavenly desserts, the chefs will offer Mother’s Day a la carte specials. Highlights will include Gnocchi alla Sorrentina; Raviolo al’ Uovo with porcini butter and fresh black truffle; as well a decadent Chocolate Tarte. All mothers will also receive a special take home treat in celebration of the big day. Specials will be available during lunch from 12:30 p.m. to 3:30 p.m. and dinner from 5 p.m. to 9:30 p.m.
West Palm Beach
Chef Julien Gremaud’s curated Mother’s Day brunch menu is set at $149 (plus tax and 20% gratuity) and includes a glass of champagne for all the moms. The three course menu features the choice of one item per course. First course options include Lobster Rangoon, Wood-Grilled Haloumi Cheese, Chophouse Caesar, Tiger Shrimp Cocktail, Beet & Burrata or Jumbo Crab Cocktail. Main course offerings include Wild Mushroom & Gruyere Crepe, Avocado Toast, Lobster Linguine, 8 oz Truffle Butter FIlet or Steak & Eggs.
Side options include fries, fruit or side salad. Decadent desserts made with extra love just moms include Chocolate Fondant Cake, Carmelized Banana Tiramisu, Warm White Chocolate Matcha Cake and Raspberry Sorbet. Kids under 12 years old dine for $39 for an entree and dessert.
Diners will receive complimentary pork dumplings with orders over $40.
https://www.udonrestaurants.us/.
Locations:
- Aventura: Treats Food Hall at Aventura Mall, 19501 Biscayne Boulevard, Aventura, FL 33180
- Wynwood: 265 NW 24th St Miami, FL 33127
On May 11,moms dining in will receive a limited-edition Mamacita Bracelet, handed out on a first-come, first-served basis. When mom returns, she can exchange the bracelet for a free margarita with purchase. That margarita pairs with one of LIME’s new menu items, such as the Mahi Mahi Tacos and one of three new quesadillas: Vegetarian with portobello, Carne Asada, or the Classic Quesadilla with grilled chicken or ground beef.
https://limefreshmexicangrill.com/.
Locations: HERE
- Miami Dade: (Dadeland, Doral, River Landing, and South Beach)
- Broward: (Plantation, Pembroke Pines, Pembroke Lakes Mall, and Dania Pointe)
Photos Courtesy of Rockaway More
Feature Photo: Isabelle’s Coconut Grove