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Spring Break people’s thoughts turn to travel – often times luxury travel and Orlando. So, with those in mind, there’s no better place for a luxury Spring Break vacation in Orlando than t Four Seasons Resort Orlando at Walt Disney World Resort. Recognized as the #1 Best Hotel and #1 Best Resort in Walt Disney World according to U.S. News & World Report, marking the ninth consecutive year of being awarded a top ranking, the resort offers activities for kids and adults in its 26 acres.

Iin addition to the waterpark with lazy river, splash zone, and water slides, Four Seasons Orlando features an all-day complimentary kids club, the only adult pool within Walt Disney World Resort, Michelin-starred rooftop Capa Steakhouse – perfect for watching the theme parks’ nightly fireworks – and Tom Fazio-designed golf course.

Explorer Island, the resort’s expansive water park featuring a winding lazy river with cascading waterfalls, a gradually sloping zero entry family pool, an interactive splash zone, two exhilarating water slides and more. Teens have access to The Hideout, featuring the latest gaming systems, such as virtual reality, multi-player PAC-MAN, interactive video table games and more. A multi-purpose turf court and basketball court provide even more options for active recreation, as well as table tennis, billiards, and foosball found at the Ruinous Mansion – serving as homebase for Kids For All Seasons, the Resort’s complimentary kids camp available daily for children ages fout to 12.

Four Seasons Resort Orlando at Walt Disney World

While kids are entertained at Kids For All Seasons, parents can retreat to the 18-treatment room spa, offering a wide array of innovative treatments including Ayurvedic Healing, Vibrational Sound Therapy, IV and IM Vitamin Vitality treatments, and private meditation sessions in the Somadome, a cocoon of healing lights and sounds utilizing binaural beats, colour therapy and energy medicine with magnets and crystal therapy.

 The Spa offers expansive indoor and outdoor relaxation lounges, including a co-ed tranquillity terrace, solarium with zero-gravity wave loungers, steam rooms and al fresco whirlpools where guests can unwind pre or post treatment, or at any time during their resort stay. 

“The purpose of vacation is to leave feeling rested and rejuvenated, and we give guests the opportunity to do just that within the sanctuary of our Spa,” said Derek Hofmann, Senior Director of Spa.

More Spring Break relaxation awaits at the aptly named Oasis pool, exclusive for guests ages 21 and up. The chic, infinity-edge pool is lined with swaying palms, private cabanas and loungers, complete with poolside cocktail service.

For those who wish to stay active during their spring getaway, the Resort offers three Har-Tru tennis courts and a variety of clinics, as well as a 24-hour fitness centre featuring Peloton bikes, on-demand digital classes, and daily complimentary live fitness classes ranging from yoga to boot camp. Private instruction is also available, including personal Pilates reformer sessions guided by the Resort’s talented fitness instructors.

Four Seasons Golf and Sports Club Orlando features Par 3, six-hole short course and 18-hole putting course, as well as the outstanding Fazio-designed course, a certified Audubon Sanctuary featuring varying elevations, abundant wildlife and protected wetlands.

The Tom Fazio-designed golf course at Four Seasons Resort Orlando at Walt Disney World

Capa Steakhouse, led by Chef Malyna Si, the only female chef overseeing a Michelin-starred restaurant in Central Florida, is a “must dine’’ experience on the 17th floor. The restaurant features Spanish-influenced cuisine with a delectable array of tapas, locally-sourced seafood and wood-fired prime cuts including the pluma Iberico pork loin Si sourced from Extremadura, a prime 12-ounce bone-in filet, and a 16-ounce bone-in New York Strip.  There’s also a 12-ounce Delmonico and a 16-ounce short rib, each from PlatinumX wagyu level certified, a level above prime, from Jackman Ranch in Texas. 

Si takes pride in offering an elevated menu with unique and rare dishes.

“The practicality of my role is that everybody has to eat; the beauty of being a chef lies in the boundless possibilities to create,’’ she said.

Spring Break never tasted so good.

At Ravello, the resort’s modern Italian-restaurant that was also included in the Michelin Guide Miami, Orlando and Tampa, guests can get authentic Italian cuisine crafted by Executive Chef Fabrizio Schenardi, a native of Torino, Italy. Delicious pastas and pizza doughs are prepared with flour imported straight from Italy, and Fabrizio’s homemade limoncello is the perfect way to end any Italian feast. Plus,

Ravello welcomes special guests every Thursday and Saturday morning, as well as select Tuesdays, for Good Morning Breakfast with Goofy & His Pals.

All told, the resort has six different on-site dining establishments, featuring global flavours from a diverse culinary team..

There is no better time for guests to experience the magic of the 50th Anniversary of Walt Disney World Resort, coming to an end March 31, 2023. However, guests can enjoy the excitement of the Disney Theme Parks all spring long with many on-site conveniences, including access to the Resort’s lobby level Disney Planning Center. Staffed by a Disney Cast Member, the Disney Planning Center team offers complimentary assistance with all Disney needs, including assisting guests with purchasing Park tickets conveniently on site, making Disney Park Pass and Disney dining reservations, and much more.

 Guests can venture to the nearby Disney Theme Parks with complimentary transportation in a luxury motor coach, and enjoy even more time to experience the Walt Disney World 50th Anniversary celebration with 30 minutes Early Park Entry to any Theme Park of choice daily.

Photos Courtesy of Four Seasons Resort Orlando at Walt Disney World

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