by Steve Pike | Apr 21, 2023 | Cruises, Restaurants, Travel News
Oceania Cruises is partnering with multi-award-winning whisky brand Chapter 7 on the creation of an exclusive 20-year-old small-batch cask of whisky to celebrate the launch of its stunning new ship, Vista, and the brand’s 20th anniversary. Only 304 bottles of...
by Steve Pike | Apr 21, 2023 | Personalities, Resorts, Restaurants
The Ocean Club, A Four Seasons Resort, Bahamas, on May 12 will welcome back Chef Jean-Georges to the island for an intimate beachside dinner. Jean-Georges founded and has overseen DUNE by Jean-Georges restaurant at the Club since the restaurant’s opening in 2000....
by Steve Pike | Apr 14, 2023 | Personalities, Resorts, Restaurants
Hilton has announced a partnership with beverage authority Paul McGee. With more than 30 years of experience in the hospitality industry, McGee, who is credited with opening some of the country’s more highly acclaimed bars, will work alongside Hilton’s global food and...
by Steve Pike | Apr 13, 2023 | Golf Courses, Resorts, Restaurants, Travel News
Orlando World Center Marriott, one of Central Florida’s landmark resorts, is offering guests a new, interactive mermaid swimming experience. On select nights, guests are invited to enjoy a glow party event where mythical mermaids splash and swim around the resort’s...
by Steve Pike | Apr 12, 2023 | Golf News, Resorts, Restaurants
Bobby Jones Links has been selected to manage the food and beverage operations at Fairfield Glade Community Club, a 14,000-acre resort lifestyle community located in Fairfield Glade, TN., on the Cumberland Plateau. Fairfield Glade represents the company’s fourth...
by Steve Pike | Apr 11, 2023 | Golf Courses, Golf News, Personalities, Resorts, Restaurants
Gamble Sands in Brewster, WA., one of the Northwest’s top golf resorts, has hired Chris Lamkin as its new Executive Chef. Lamkin will oversee menu creation, food prep and culinary operations for the Danny Boy Bar and Grill as well as the resort’s new restaurant, The...
