by Steve Pike | Jan 12, 2023 | Cruises, Restaurants
Margaritaville at Sea as partnered with fun and fast-growing New York-based Tipsy Scoop, adding a variety of cocktail-inspired, liquor-infused ice cream and other frozen treats to the ship’s food and beverage offerings. Now, in addition to fan favorite tropical...
by Steve Pike | Jan 10, 2023 | Cruises, Travel News
Adventures by Disney has announced its return to three of Europe’s most iconic rivers for the 2024 travel season. With 22 river cruise departures planned, Adventures by Disney guests will experience the beauty of European landscapes and vibrant culture...
by Steve Pike | Dec 28, 2022 | Cruises, Personalities, Restaurants, Travel News
Celebrity Chef Emeril Lagasse is Carnival Cruise Line’s new Chief Culinary Officer. A restaurant concept created by Lagasse, Emeril’s Bistro, is already popular on two of Carnival’s ships, Mardi Gras and Carnival Celebration. Lagasse’s talents now will be...
by Steve Pike | Dec 13, 2022 | Cruises, Travel News
Small ship luxury cruise line Windstar Cruises has hired two new professionals to its corporate culinary team. Bjoern Wassmuth has been hired as culinary director, and Eric Le Rouzic as corporate executive pastry chef. Wassmuth has more than 25 years of culinary...
by Steve Pike | Dec 12, 2022 | Cruises, Travel News
Carnival Venezia details were unveiled today by Carnival Cruise Line, elaborating on what what guests can expect when they board, including acclaimed Italian restaurant Il Mulino in New York’s Greenwich Village, which underscores the ship’s Italian flair...
by Steve Pike | Dec 7, 2022 | Cruises, Travel News
Carnival Celebration is introducing an expanded youth program, including new enrichment activities for children, teens and families, as well as an update to Carnival’s popular Dr. Seuss Bookville. Many of the new offerings will be implemented fleetwide by spring 2023....